- Slice your bananas into pieces approximately 1/2 inch thick
- Lay the slices on a foil or parchment covered plate or baking sheet & place in the freezer for 30 mins
- Drop the frozen slices into a bowl of yogurt & use a spoon to ensure they are covered.
- Place the coated slices back on the sheet and put sprinkles on top
- Return to the freezer for a further 30 mins.
- You can use any soft flesh fruit for this
- Mix up the yogurt flavours
- Different sprinkles can tie them into almost any theme
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